Jaisli-Xamax completes work on Confiserie Speck
The Dietiker electrical company Jaisli-Xamax has equipped the new production site of the traditional company Confiserie Speck in Zug with the electrical installation. The new location is in the Göbli area.
Jaisli-Xamax has completed the work on the electrical installation at the new production site of the traditional company Confiserie Speck . The confectionery remains in Zug, but moves to the Göbli area. There will be over 3,000 new jobs there in the future, which makes the area very attractive, confectionery owner Peter Speck is quoted as saying in a media release by Jaisli-Xamax. In a short interview published there, Speck emphasizes the special features of the electrical installation brought in by the Dietiker company. “We wanted to optimize the production process and make it as sustainable as possible. We are able to do this thanks to the cooperation with the Multi-Energy-Hub, which combines local energy sources into a CO2-neutral overall energy system with a maximum degree of self-sufficiency,” Peter Speck is quoted as saying.
In addition, one wants to bring visitors closer to the craft in the confectionery. This is achieved by looking into the well-lit production hall, which is also called the “aquarium”.
The new Confiserie Speck location is more than just a production hall. In addition to the bakery, there are also offices, apartments, a café and a shop at the new location.
The electrical manufacturer Jaisli-Xamax from Dietikon only opened a new branch in Zug in 2021. The company, which has been active in the entire electrical sector for over 50 years and specializes in innovative solutions, now has offices in Basel, Bern and Zug in addition to its headquarters in Dietikon. Jaisli-Xamax AG employs a total of around 400 people.